Why are we working with BigBarn

15th May 2019

We asked Anthony Davidson about BigBarn and why it has teamed up with Slow Food …. the answer is simple “to help more people switch from a fast food, supermarket, lifestyle, to a more sustainable, healthy, seasonal, local, food culture. ”

By developing a culture where communities are built around food, people are reconnected with where their food comes from and take an active interest in local food production. Even joining their local food industry and helping build their food community.



Let us know of any Good, Clean & Fair-minded local food suppliers we should be adding to our local food map.

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